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Ninja Foodi MAX 7-in-1 Multi-Cooker 7.5L OP450UK

Name: Ninja Foodi MAX 7-in-1 Multi-Cooker 7.5L OP450UK
Brand: Ninja
SKU: OP450UK
Price: 229.99 GBP

£ 229.99

Take mealtimes to the max.

With a large capacity to feed the whole family, the Ninja Foodi MAX 7-in-1 Multi-Cooker makes it quick and easy to create delicious one-pot meals, sides, snacks and desserts.

One pot does the lot! Impress your guests with 7 cooking functions in one pot, including Pressure Cook, Air Fry, Slow Cook, Steam, Bake/Roast, Sear/Sauté and Grill. Perfectly sized for up to 6 people, you can cook and crisp a whole 3kg roast chicken.

The pressure cooker that crisps. With Ninja’s exclusive TenderCrisp Technology, pressure cook tender meals up to 70% faster than traditional cooking methods*, then crisp to give your food a perfect golden finish.

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Features

Product Details

Take mealtimes to the max with the family-size Ninja Foodi MAX 7-in-1 Multi-Cooker, featuring a 7.5L cooking pot, large enough to feed up to 6 people. Enjoy 7 classic cooking functions and Ninja’s exclusive TenderCrisp Technology.

Whether you’re looking for a pressure cooker, slow cooker or air fryer, this multi-cooker makes it easy to cook delicious homemade meals, sides, snacks and desserts.

The Pressure Cooker that Crisps

Cook and crisp with Ninja’s exclusive TenderCrisp Technology. First, Pressure Cook to quickly cook tender, juicy meals using super-heated steam – up to 70% faster than traditional cooking methods*. Then choose from Air Crisp, Bake/Roast or Grill settings to give your perfectly cooked food a golden finish.

The two-lid design allows you to cook and crisp in the same pot – simply switch from the Pressure Lid to the Crisping lid to finish your food with a delicious crisp. Enjoy golden roast chicken breasts, crispy French fries, juicy steaks, fluffy frittatas, mac ‘n’ cheese with a crispy topping, and more.

7 Cooking Functions

Pressure Cook tender, juicy meals. Super-heated steam quickly cooks food, from pasta dishes and veggie chilli to chicken breasts and joints of meat.

Air Fry golden chips, sweet potato fries, crispy fish fingers and chicken wings. Guilt-free fried food using little to no oil. Up to 75% less fat than traditional frying methods**.

Slow Cook warming casseroles, zesty risottos, tender pulled brisket and more. Want to arrive home to a delicious dinner? This setting slowly cooks food for up to 12 hours.

Grill salmon fillets, tasty burgers and give your mac ’n’ cheese a crispy topping.

Bake/Roast crispy roast potatoes with a delicious golden finish, rich nut roasts and Mediterranean vegetable medleys. Enjoy fresh bread, pies and flatbreads, cakes and impressive desserts.

Sear/Sauté to easily seal and colour your favourite steak before cooking, caramelise onions, toast seeds and prepare sauce bases directly in the cooking pot.

Steam to enjoy delicately steamed sea bass, perfectly cooked rice, tender vegetables and more.

Create complete one-pot meals with the 2-tier reversible rack, layering vegetables, rice and grains with meat, fish or proteins to cook mains and sides at the same time.

Dinner ready before you are? Keep Warm mode keeps food ready to eat for up to 12 hours after cooking.

Cook from frozen for deliciously crispy results – from chicken wings to French fries and fluffy, golden chips. Perfect when you need to get dinner ready in a hurry.

Ceramic-coated, non-stick dishwasher-safe parts make washing up easy.

Inspiration is included with a Chef-created recipe guide in the box, packed with Ninja Foodi Multi-Cooker recipes to get you started.

*Compared with slow-cooking, simmering or braising. **Tested against hand-cut deep fried French fries.

Product Specification

Category: Heated
Colour: Black
Product Dimensions (cm): 35 x 39 x 33 cm
Wattage: 1760 W
Food Capacity: 7.5 L
Timer: Yes
Programs: Pressure Cook
Air Fry
Slow Cook
Steam
Bake/Roast
Sear/Sauté
Grill
Guarantee: 2 Years
Barcode: 0622356239530

What's Included

1 x Foodi Unit 1760W
1 x Pressure Lid
1 x 7.5L Cooking Pot
1 x Cook & Crisp Basket
1 x 2-Tier Reversible Rack
1 x Instruction Booklet
1 x Inspiration Guide

FAQs

How long does the unit take to depressurise?

Quick release is about 2 minutes or less. Natural release can take up to 20 minutes or more, depending on the type of food and/or the amount of liquid and food in the pot.

Can I open the pressure lid at any time during cooking?

No, as the unit builds pressure, the float valve will rise, and the lid will lock as a safety measure. It will not unlock until pressure is released and the float valve drops down, signaling it is safe to open the lid.

How do I clean the unit?

Follow these steps to clean the unit thoroughly after every use: 1.) Unplug the unit from the wall socket before cleaning. 2.) To clean the cooker base and control panel, wipe them with a damp cloth. NEVER put the cooker base in the dishwasher or immerse it in water or any other liquid. 3.) The pressure lid and all its components, cooking pot, silicone ring, Deluxe Reversible Rack, Cook & Crisp™ Basket, and detachable diffuser can be washed in the dishwasher. DO NOT take apart the pressure release valve or float valve assembly. 4.) To clean the crisping lid, wipe it down with a wet cloth or paper towel after the heat shield cools. 5.) If food residue is stuck on the cooking pot, reversible rack, or Cook & Crisp Basket, fill the sink with warm, soapy water and allow to soak before cleaning. DO NOT use scouring pads. If scrubbing is necessary, use a non‐abrasive cleanser or liquid dish soap with a nylon pad or brush. 6.) Thoroughly air‐dry all parts after washing.

Will the outside of the unit get hot?

The outside of the unit and stainless steel surface on the pressure lid will get hot during cooking, but the control panel, exterior handles, and handles on the pressure and crisping lids will remain safe to touch at any time during cooking.

How many watts is the unit?

1760W

What is Keep Warm mode?

After pressure cooking, steaming, or slow cooking, the unit will automatically switch to Keep Warm mode and start counting up. Keep Warm will stay on for 12 hours, or you may press KEEP WARM to turn it off. Keep Warm mode is not intended to warm food from a cold state but to keep it warm at a food‐safe temperature after cooking is complete.

How do I know what accessories are safe to use in my Foodi?

Accessories designed especially for use in the Foodi are available for purchase at Here. Any accessory that you currently use in your oven is also safe to use in your Foodi.

How can the air fryer work since nothing inside it rotates or stirs?

A fan evenly distributes the heat. It’s essential that foods are slightly elevated above the cooking pot so that air can flow above and below the foods. We also suggest that food is shaken frequently or turned with silicone tipped tongs.

What are the different cooking lids used for?

The two lids allow you to seamlessly transition between all your favourite cooking methods. Use the pressure lid to tenderise, then use the crisping lid to add a crispy finish. When the pressure lid is installed, you can use any of the following functions: • Pressure Cook • Steam • Slow Cook When the hinged crisping lid is closed, you can use any of the following functions: •Air Crisp • Bake/Roast • Grill

What do the different cooking functions do?

• Pressure Cook: Use to cook food quickly while maintaining tenderness. •Steam: Use to gently cook delicate foods at high temperature. •Slow Cook: Cook your food at a lower temperature for longer periods of time. •Sear/Saute: To use the unit as a stovetop for browning meats, sauteing vegetables, simmering sauces and more. •Air Crisp: Give foods crispiness and crunch with little to no oil. •Bake/Roast: Use the unit like an oven for tender meats, baked treats and more. •Grill: Use high temperature to caramelise and brown your food.

How do I use the racks?

• Use the 2 Tier reversible rack in the low position when using the Bake/Roast and Steam functions. • Use the 2 Tier Reversible Rack in the high position when using the Grill function. • Use the 2 Tier Layer with the top layer to increase cooking capacity or for dehydrating. TIP: When air crisping 2 layers, allow 5–15 minutes for the lower layer to crisp before adding the top layer.

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