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Vegan Chai Hot Chocolate

by Tiago Fragoso
on 14th November 2017
This section of our website is for recipes and tips shared by Ninja users, so they have not been tested by us and we do not have nutritional information for recipes.

There’s really no better way than a thick chocolatley drink to warm yourself up on a cold winters night! This vegan chai hot chocolate is so easy to make, and tastes delicious.

Vegan Chai Hot Chocolate

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  • 120ml chai tea (3-4 tea bags for extra flavour)
  • 240ml coconut milk
  • 50g dark chocolate pieces
  • 4-6 medjool dates
  • 1 tbsp. cacao powder
  • Pinch of Himalayan salt
Prep Time


  1. Begin by placing 3-4 bags of good quality chai tea with boiling hot water and allow the tea to brew.

  2. Place a pan at medium heat with the coconut milk and dark chocolate and simmer to allow the chocolate to melt.

  3. Once the chocolate has melted, pour the chocolate drink into your Ninja cup, along with the chai tea (minus the bags), medjool dates, cacao powder and salt and blend a few times until it turns into a thick hot chocolate consistency.

  4. Pour into mugs and sprinkle with extra cacao powder.

  5. Enjoy while warm.

Tiago Fragoso

I have always had an interest for the healthy food industry, thehealthybeard started completely out of the blue – I started posting pictures of the breakfasts and desserts that I would make, within weeks my Instagram began to grow and people would ask me for the recipes. In 2014 I decided to quit eating animal based products and follow a plant-based diet and never looked back! My recipes focus on quick and easy plant-based dishes that are accessible to people. I love to inspire and encourage others to follow a healthy lifestyle. You can keep up to date with my recipes via my Blog and Instagram.
Read more posts by Tiago Fragoso