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Spicy Turkey Fillets


Spicy Turkey Fillets

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Ingredients

  • 2 eggs
  • 500g turkey fillets
  • 2 tablespoons plain flour
  • 1 teaspoon dried parsley
  • 1 teaspoon dried marjoram
  • 1 teaspoon sweet paprika
  • 2 teaspoon chilli powder
  • ½ teaspoon ground cumin
  • 2 tablespoons bouillon powder
  • ¼ teaspoon pepper
  • Cooking spray or oil for brushing
  • Diced tomatoes and fresh chopped parsley for garnish
Prep Time
Serves
4

Instructions

  1. Beat eggs, flour, herbs and spices in a bowl. Add Turkey, cover and let marinate in refrigerator for 12 hours.

  2. Insert grill plate in unit and close lid. Select GRILL, set temperature to HIGH and set time to 10 minutes. Select START/STOP to begin preheating.

  3. When the unit beeps to signify that it has preheated, lightly spray the grill plate with cooking spray and add turkey fillets. Close lid and cook for 6 minutes. 

  4. After 6 minutes, flip turkey. Close lid to continue cooking for 6 minutes.

  5. Once cooking process ends allow the meat to rest for 5 minutes.

  6. Serve warm with rice or vegetable garnished with diced tomatoes and parsley.

Ninja Kitchen

We’re not just about blenders, food processors and coffee machines. We’re hell bent on making sure you get the most out of your Ninja products. We want you to enjoy using them as much as we enjoyed developing them. You’ve landed here because like us you love good food, you also love being able to make deliciously good food quickly and easily. We have contributors from all over the country adding to our growing list of deliciously nutritious recipes. There’s something for every pallet, every whim, every trend and most of all every single one of you. Eating well has never been so easy so come with us on our ‘good food fast’ journey. You’ll be the master of your kitchen, diet and wellbeing, showing off to your friends and family in no time at all with less effort than you’ll care to admit….but don’t worry, your secret’s safe with us. Love Ninja x
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