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Gin Colada

by Georgie Young
on 19th August 2019
This section of our website is for recipes and tips shared by Ninja users, so they have not been tested by us and we do not have nutritional information for recipes.

This Gin Colada is a fun take on the original summer rum based drink, the Piña Colada. Made with Blackwoods Vintage Dry Gin, fresh pineapple juice, and coconut cream.

Gin Colada

5 - 1 review

Notes: If you can’t get your hands on frozen pineapple then replace with fresh and add in an additional 1/4-1/2 cup of ice cubes. To spice things up a bit try blending in 1/4″ piece of peeled fresh root ginger.


  • 75ml pure pineapple juice
  • 25ml-50ml Blackwoods Vintage Dry Gin
  • 50ml coconut cream
  • 1 tbsp freshly squeezed lime juice
  • 125ml (about 5 chunks) frozen pineapple
  • 250ml ice cubes
  • Optional decorations
  • Pineapple slices
  • Fresh cherries
  • Toasted coconut
Prep Time


  1. Blend together all of the Gin Colada ingredients (except for the ice cubes) on the ‘Frozen Drinks’ setting until fully combined. Add the ice and pulse a few times until the ice cubes become crushed

  2. Pour into a glass and top with the optional decorations if you wish

Georgie Young

Hi! I'm Georgie, a health and wellness freelance writer, fitness fanatic, recipe developer, and founder of the blog Greens of the Stone Age. I encourage modern day men and women to take a more holistic approach to their lifestyles, ditching their old toxic eating habits for colourful, fun, and healthy treats.
Read more posts by Georgie Young